Rheological Behavior of Modified Starch/EVA Blends

The rheological behavior of collagen dispersion/poly(vinyl alcohol) blends

Blends of collagen dispersion (COL) with poly(vinyl alcohol) (PVA) in different weight ratios were investigated by oscillatory rheometry, Fourier transform-infrared spectroscopy and scanning electron microscopy. It was found that even with 80% of PVA, the COL/PVA blends behaved more like collagen dispersion than pure PVA solution in the dynamic thermal and frequency processing, for instance, a ...

Investigation on the Effect of Microwave Field on the Rheological Behavior of Polyaniline: Polyvinylalcohol Blends

Rheological behavior of microemulsions.

We study the stationary and transient behaviors of a microemulsion phase subjected to a shear flow. The system is described by a diffusion-convective equation that generalizes the usual Cahn-Hilliard equation. Nonlinear terms are treated in a self-consistent approximation. Shear, first and second normal stresses are calculated as momenta of the structure factor. Shear thinning is observed in st...

Rheological Characterisation of blends of Primary and Secondary Sludge

An understanding of sludge rheology during anaerobic digestion can improve digester performance, particularly with regards to mixing. However, the “black box” nature of digesters limits the knowledge on sludge flow behaviour, once it enters the digester. A study on the flow properties (i.e. apparent viscosity and yield stress) as well as the yielding and restructuring behaviour of primary, seco...

Viscometric and Rheological Behaviour of Chitosan-Hydrophilic Polymer Blends

Blends of chitosan with hydrophilic polymers were investigated for miscibility. Chitosan/poly (vinyl alcohol) (CS/PVA), chitosan/poly vinylpyrollidone (CS/PVP) and chitosan/poly (ethylene oxide) (CS/PEO) blends were prepared in dilute aqueous acetic acid ( = 1 %) and found to be miscible over the entire composition range by dilute solution viscosity and rheological measurements. The miscibility...